Although it might not feel like it, we're still a month from the first day of spring and most area farmers markets are closed.
With the exception of Habersham's.
Though smaller due to the time of year they're still at it with their eggs, natural lettuce greens, pasture-raised beef, coffee beans, bread loaves, and more. In fact, it was the featured pasture raised blade steak from MiBek Farms special today that caught my eye.
So if you're looking to get out and mix things up, give it a go. They've even got a couple of bars and restaurants in the market area.
Oh and we've previously featured one of their vendors, the Brant Family Farm. That's where the photo up top was shot.